30 new openings · 30 answered questions · 12 notable events spotted on the Chicago map in September 2026.
Goosefoot is bringing French fine dining back to Lincoln Square!
15d ago
Woodman’s is now open on Route 59 in Plainfield.
16d ago
There’s a new Woodman’s open for business on Route 59 in Plainfield.
17d ago
Tacos R Us on Route 6 has served its last taco after 10 years on McDonough Street. The Ta Canijo family thanked everyone who came by.
17d ago
Over on Plainfield's downtown stretch, Krema Patisserie has opened with fresh-baked bread, croissants, pastries and desserts. It is affiliated with Krema Coffee House.
17d ago
TAAN, Humboldt Park’s newest restaurant and wine bar, offers a fresh take on Thai cuisine over on the west side.
18d ago
Tacos R Us on Route 6 has served its last taco after 10 years on McDonough Street. The Ta Canijo family thanked everyone who came by.
18d ago
One Starbucks in Joliet is closing this weekend, as the company cuts back its coffee shops across the country.
19d ago
There are self-service portrait studios open on the Northwest Side as more people try do-it-yourself photos.
20d ago
A Starbucks in Joliet is closing this weekend as part of the company's nationwide downsizing.
20d ago
There's a Blundstone store opening in Wicker Park, known for its Chelsea boots.
21d ago
There's a new seafood spot in Pilsen, serving Mexican coastal dishes with a wood-fired oven in the space.
21d ago
Taqueria Chingón has reopened in Fulton Market after closing its Bucktown location in 2024. The taqueria serves chef-driven tacos.
21d ago
La Plaza Taqueria has been open for just over a month at Town Square Wheaton.
21d ago
Everdine’s Grilled Cheese is planning to close permanently in downtown Batavia. The restaurant thanked the community for its support.
22d ago
Mariscos San Pedro is a Pilsen seafood spot serving Mexican coastal dishes, with a wood-fired oven at the center of the space.
22d ago
Taqueria Chingón has reopened in Fulton Market after closing its original Bucktown location in 2024. The taqueria is from Oliver Poilevey and Marcos Ascencio.
22d ago
The Factory, a gentleman’s club, is set to reopen in Pullman after a quick PPA licensing process, according to the post.
22d ago
Sweet Stash has moved its candy production into the former Jelly Belly plant in North Chicago after outgrowing its Nebraska facility.
23d ago
Koky Bistro Puerto Rican Cuisine & Bar is opening at 5901 W 35th Street in Cicero, with Puerto Rican specialties from the owners’ home country.
23d ago
TAAN is a new Thai restaurant and wine bar in Humboldt Park.
23d ago
The Hari Group is building a new Dave’s Hot Chicken serving tenders and sandwiches at 252 S Gary Avenue in Bloomingdale.
23d ago
A Plainfield cannabis dispensary is now serving registered medical users, and a drive-thru could be coming.
23d ago
ALDI, the Illinois-based grocer headquartered in Batavia, plans to launch ready-made meals aimed at helping families with meal prep.
24d ago
Chef Noah Sandoval’s All Well is a new West Loop restaurant serving an affordable prix fixe menu. It is expected to open in April 2026.
24d ago
The Hari Group is building a new Dave’s Hot Chicken serving tenders and sandwiches at 252 S Gary Avenue in Bloomingdale.
24d ago
Related Digital is still advertising plans for a hyperscale data center at 8080 Lake Shore Drive, the former U.S. Steel South Works site along Chicago's Lake Michigan shoreline.
24d ago
A music venue is expected to anchor a $7 billion development near Chicago's United Center.
25d ago
Tooties is returning with a new location at 475 Fayette Street in downtown Hammond, near the Illinois border.
26d ago
The Center of Order and Experimentation is a West Town shop selling unusual non-edible goods, including a $409 cutting board.
26d ago
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